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Fresh Tomato Salsa
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2 medium tomatoes, chopped (2 cups)
1/2 cup onion, chopped
1/2 cup green bell pepper, chopped
1/2 cup fresh cilantro, chopped
2 tbsp. lemon juice
1 tbsp. lime juice
1 jalapeno pepper, seeded, chopped (or 2 tbsp.)
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In a small non metal bowl, combine all ingredients, mix well. Cover,
refrigerate 1-2 hours to blend flavors. Store covered in refrigerator
up to 5 days.
Makes 3 1/2 cups.
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| Baby Picture Frame |
| $6.95 |
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